Cafection Innovation Total 1 – Commercial Automatic Coffee Machine 3 Coffees and 3 Solubles
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Description
Description
The complete solution for demanding professional environments
The Cafection Innovation Total 1 is a commercial bean-to-cup automatic coffee machine, designed for offices, breakrooms, and medium-volume food service areas. Its patented inverted French press system extracts fresh, rich, and consistent coffee with every cup.
What sets it apart
With three bean hoppers, three soluble ingredients (milk, chocolate, French vanilla), and three brew strengths, the Total 1 offers over 17 hot beverage combinations. Its 10.4-inch HD touchscreen guides the user with just a few touches.
The brushed aluminum finish and blue LED lighting give the machine a professional look that fits into any coffee area.
Key specifications
- Inverted French press brewing system — uniform and consistent extraction
- Up to 60 beverages per hour — sufficient capacity for an office of 50 to 100 people
- Sizes from 5 oz to 20 oz (148 ml to 591 ml) with 3 brew strengths
- 3 bean hoppers (1.9 kg + 1.5 kg + 0.9 kg) — possibility of offering three different roasts
- 3 soluble canisters (0.5 kg + 1.7 kg + 1.1 kg) — powdered milk, hot chocolate, French vanilla
- 10.4-inch HD touchscreen — fully customizable interface with logos, videos, and visual themes
- Dimensions: 483 W × 711 D × 1,118 H mm — compact countertop format
- Power: 120 V AC, 12 A, 60 Hz
- Water supply: plumbed or bottled (2.8-liter reservoir)
- Weight: 65.8 kg (145 lb)
Daily use
The Total 1 operates autonomously with minimal intervention. Thanks to the Sophia platform and integrated cellular modem, the manager monitors the machine's status remotely: bean levels, consumption statistics, maintenance alerts.
Contactless ordering is also available — the user scans, selects, and enjoys without touching the screen. Maintenance involves refilling the canisters and periodic cleaning of the brewing unit.
Who it's for
- Ideal for: corporate offices, breakrooms, hotels, senior living facilities, dealerships, and any environment serving 30 to 100 people per day
- Less suitable for: very small offices with fewer than 10 people or very high-volume establishments exceeding 200 cups per day (consult the Cafection Encore Venti for its 24 oz per cycle capacity)
Positioning
In the category of commercial bean-to-cup automatic coffee machines, the Total 1 stands out for its versatility: three bean hoppers, three soluble ingredients, and a fully customizable HD screen. It is one of the most complete machines in the Cafection Innovation series for medium-volume environments.
Compatible options and accessories
- Coin acceptor, bill validator, card reader (USD or CAD)
- Cup and condiment dispenser
- Wooden cabinet, waste chute assembly
- Integrated cup sensor, adapted keyboard (ADA standards)
Specifications
Specifications
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Dimensions
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Water tank capacity
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HeatingAutomatic
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Group typeAutomatic
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Amperage
-
PlumbedYes
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Milk system
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Number of beverages
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Adjustable beverage volume

Innovation & reliability
With over 25 years of expertise, Cafection now serves thousands of businesses by providing billions of freshly brewed coffees every year.
Designed to evolve with the needs of businesses, Cafection machines stand out for their patented inverted piston brewing system, inspired by the French press method, which extracts a rich, balanced, and always freshly ground coffee. Whether for ground coffee or a complete bean-to-cup solution, they offer a wide variety of beverages.

Sophia: Smart Management
With the connected Sophia platform, managing your machines becomes simple and strategic. Remotely access data, track performance, adjust recipes, and adapt your offerings according to your customers' preferences. A true management and communication tool, Sophia also allows you to display content on screen, while helping to reduce maintenance costs and maximize the potential of your installation.

Taste perfection, in every cup.
Enhance your offering with Ursae, a specialty coffee designed to elevate every brew. Roasted at an altitude of 3,800 feet near the Canadian Rockies, these coffees benefit from more precise thermal control, resulting in a smoother, brighter, and perfectly balanced cup. The result of a continuous search for the best terroirs, Ursae coffees are distinguished by their quality, transparency, and consistency, offering your customers a coffee experience that meets your standards.


