Generally speaking, the BOXER is an easy-to-use, compact, almost indestructible machine. It is perfect for businesses where the staff is not specialized in making coffee and where coffee is not the main service. Given its high power, the BOXER will always be ready to use, even if you haven't used it for an hour. This model is also very practical for smaller spaces. You can easily find a place for it on the counter thanks to its delicate dimensions.

More specifically, the BOXER is available with one or two infuser groups. The single group version is ideal for small restaurants that want to offer quality coffee to their customers or for offices with one to a few dozen employees. Your customers will never have drunk such a good latte during a business meeting!

The two-group version is aimed more at artisanal neighborhood businesses that offer coffee as a complementary service. Think: bakery, pastry, chocolate, creamery… It also finds its place in a restaurant with a larger volume of coffee, where efficiency is essential. Thanks to its large boiler and the temperature adjustment of the hot water tap, this machine also allows you to produce a good quantity of Americanos and tea.

The Sirai Pressure Stat (SPS) is another tool that enhances the consistency of the BOXER. The SPS controls and maintains the pressure in the boiler of the machine. This makes it possible to offer very precise pressure, an essential advantage for optimizing the consistency of extractions. In addition, a stable pressure helps to obtain a stable temperature.